Design IdeasDecorating IdeasTrend Alert: Macramé Décor is Back and Better Than EverDo you love or hate the '70s trend?
By Taysha MurtaughPublished: Jan 24, 2017Save ArticleGetty ImagesMacramé may be best known for its bohemian run in the '60s and '70s, but the textile art form of knotting and hitching is believed to have originated in the 13th century and was all the rage in the Victorian era. It makes sense that the fringed trend found a second wind in the age of hippie and grunge culture, likely contributing to its polarizing reputation (you either love it or hate it).
We all know the classic fragrances – your Chanel No. 5, your Fracas, your Joy by Jean Patou. These bottles are the ones that sit on the dresser of your mom or your fabulous aunt, covered in dust, smelling slightly musty but unabashedly bold and instantly recognizable. It’s good to have a lot of these kinds of scents in your fragrance library, but the thing to remember is that a lot of these bad boys are super in-your-face.
The first weekend of the 23rd Coachella Valley Music and Arts Festival has officially wrapped, and as expected, the 2024 edition has been quite the headline-grabbing spectacle so far, thanks to a number of A-list cameos, memorable fashion moments, and showstopping artistic statements.
The attendees who flooded Indio, California, to see performances by the likes of Lana Del Rey, Tyla, Sabrina Carpenter, and more artists were treated to a number of special moments, like Olivia Rodrigo performing with No Doubt, a Lauryn Hill cameo, a rare Rihanna sighting, and a Kesha rewrite.
Welcome to Beauty Glossary. In this new regular series, the Bazaar beauty team breaks down the most hyped ingredients in the industry today, exploring exactly how they work on the skin, and the products you’ll find them in. Squalane is one of the most searched for skincare ingredients – a testament perhaps to its brilliant moisturising properties, but also to the confusion around what the ingredient is and how exactly it can help your skin.
A friend from high school texted me a couple weeks ago to say that he’d made the Spinach and Cheese Strata for Christmas morning brunch and it was a big hit. Ever the smartass, I asked him where he’d found a whole room of people willing to eat bread and he said that this was Pittsburgh, where every salad has french fries on it and I said it sounded like a heavenly place and then he pointed me to this to prove his point.